How To Make Champaran Chicken / Ahuna Chicken<br /><br />Champaran chicken, also known as ahuna, handi chicken or batlohi, is a dish with its root from Champaran, a district of Bihar. Meat is marinated in a mix of mustard oil and ghee, garlic, onions, ginger with the paste of spices. The mouth of the handi (earthenware pot) is sealed with kneaded flour. It is cooked slowly on a low flame of a wood fire and tossed continuously while cooking. <br /><br />So do try this recipe & let us know your feedback in the comment section, also if you like the recipe do share it with others, like & subscribe.<br /><br />Thanks for watching, stay safe and eat healthy.<br /><br /><br /><br />Also Check Out These Recipes:<br /><br />Murtabak Recipe - https://www.youtube.com/watch?v=K7vrqSQUzTA<br />Puran Poli Katachi Aamti Recipe - https://www.youtube.com/watch?v=HKlHEwugJRM<br />Paneer Paratha Recipe - https://www.youtube.com/watch?v=5wJHRCi9SWo<br />Bread Malai Roll Recipe - https://www.youtube.com/watch?v=vW-2upH-3k0<br /><br /><br />Check Out Our #Shorts <br />Instant Oats Uttapam - https://www.youtube.com/shorts/9oI7aSgTKM8<br />Murtabak Recipe - https://www.youtube.com/shorts/WgK27C4T5eQ<br />Paneer Paratha Recipe - https://www.youtube.com/shorts/55SDp4qKKzc <br />Murgh Musallam Recipe - https://www.youtube.com/watch?v=j4U23vOhzE0<br /><br /><br /> Do Follow Good Food Recipe On: <br />Facebook: https://www.facebook.com/GoodFoodRecipeEijjus <br />Instagram: https://www.instagram.com/goodfoodrecipeeijjus/<br /><br /><br />#GoodFoodRecipe #ChamparanChicken #ChamparanChickenRecipe #AhunaChicken #AhunaChickenRecipe #HandiChicken #BihariChicken #BatlohiChicken #cooking #cookingchannel
